Canthaxanthin Powder

Canthaxanthin Powder

Appearance: Violet Red Powder
Production Method: Biological Fermentation
Specifications: Food Grade Canthaxanthin 10%; Feed Grade Canthaxanthin 10%
Application: Food, Drink, Supplements, Cosmetics, Pharmaceuticals
Minimum Order Quantity: 1kg

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Organic Factory

Item Specification
Product Name Canthaxanthin Powder
Appearance Violet Red Powder
Specification Canthaxanthin 10%
Grade Food, Feed
Particle Size 100% Pass 20 Mesh

Wholesale Canthaxanthin Powder

Specifications: Food Grade Canthaxanthin 10%; Feed Grade Canthaxanthin 10%

Canthaxanthin is a keto-carotenoid pigment made through biological fermentation. Canthaxanthin powder is violet red powder, insoluble in water and ethanol. Canthaxanthin has antioxidant property and it is helpful for improving immunity and preventing skin injury from sunburn.

Canthaxanthin can be used in feed to improve the color of chicken skins, egg yolks, salmon and trout; it can be used as food coloring agent; canthaxanthin powder can be also used in cosmetics, supplement and pharmaceuticals.

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Certificate of Analysis

Item Method Specifications Results
Loss on drying USP<731> Ph.Eur.2.2.32 ≤8.0% 3.00%
Heavy metals(as Pb) GB5009.74 ≤0.001% <0.001%
Arsenic(as As) GB5009.76 ≤0.0003% <0.0003%
Particle size
Pass through sieve No.20 USP<786> Ph.Eur.2.9.12 100% 100%
Pass through sieve No.40 USP<786> Ph.Eur.2.9.12 ≥85% 96%
Pass through sieve No.100 USP<786> Ph.Eur.2.9.12 ≤15% 3%
Assay UV ≥10.0% 13.70%
Microbial test
Aerobic bacteria count GB4789.2 ≤1000cfu/g <10cfu/g
Moulds and yeasts GB4789.15 ≤100cfu/g <10cfu/g
Coliforms GB4789.3 <0.3 MPN/g <0.3MPN/g
*Salmonella GB4789.4 n.d./25g n.d.
*Shigella GB4789.5 n.d./25g n.d.
*Staphylococcus aureus GB4789.10 n.d./25g n.d.

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